How to enjoy oysters without shucking them
Shucking raw oysters is hard and requires a steady hand. Watch as fishmonger Tommy Gomes shares a shortcut that proves you don't have to know how to shuck oysters in order to enjoy them. Visit our fish market and Seafood Education and Nutrition Center located in San Diego, or for fresh and sushi grade seafood delivered to your door anywhere in the U.S., shop http://www.catalinaop.com/
Catalina Offshore Products
Seafood tutorials and recipes! Learn everything from cooking fresh fish, cutting and preparing sashimi, breaking down sea urchin (uni), lobsters and live spot prawns, and a whole lot more.
