CLEAN & COOK WAHOO 
Garlic and Lime Grilled Fish - How to fillet Wahoo | Gale Force Twins
This week we caught the best tasting prettiest zebra striped fish in the sea, a wahoo!
We put together a video of how we filet and grilled this delicious fish that we caught in the Florida Keys. We hope you guys all find it helpful for the next time you come home and are ready to cook your own catch!!Gale Force Twins
Hey everyone! We are twin sisters that have a passion for the outdoors. After earning our captains licenses we graduated college and ditched our pre-med degrees to pursue a life on the water. Our mission is to EDUCATE, EXPLAIN and ENTERTAIN. From How To videos to some of our greatest adventures, we hope to inspire you to get outdoors, fish, dive and explore new places!
Recipe: GARLIC & LIME GRILLED FISH (WAHOO)
Season fish with ingredients below! Oil grill grate before heating the grill. Preheat grill to medium to high heat (375-400 degrees). Place fish skin side down first. Cook fish 3-5 minutes per side or to desired temperature! Ingredients: Olive oil Lime 4 cloves minced garlic Garlic powder Onion Powder Sea Salt Pepper
